tag:blogger.com,1999:blog-4689405125611757524.post579533016441005852..comments2024-03-26T14:00:15.137-07:00Comments on Farm Fresh Feasts: Green Pork, Corn and Zucchini Enchiladas (Can you can? Yes, you can!)Farm Fresh Feastshttp://www.blogger.com/profile/12041936193523304515noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4689405125611757524.post-71278064618763022222013-08-13T18:57:25.104-07:002013-08-13T18:57:25.104-07:00Heather,
There's space in the basement, but I&...Heather,<br />There's space in the basement, but I'll warn you it's a teeny old house!<br />You never know where we'll live next, though, or for how long we're here.<br />Thanks for hosting!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-40731945687085183992013-08-13T10:26:21.115-07:002013-08-13T10:26:21.115-07:00yummity, yum, yum, yum...I have decided that on my...yummity, yum, yum, yum...I have decided that on my next move (which could happen any time now knowing us) I'm moving in with you. Any space? <br /><br />thanks for sharing and linking up!Heather @ InHerChuckshttps://www.blogger.com/profile/00607752073853779712noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-20423187394133655152013-08-10T03:54:48.106-07:002013-08-10T03:54:48.106-07:00Sherri!
How wonderful to have a zucchini harvest...Sherri! <br />How wonderful to have a zucchini harvest!<br />The mystery squash that's been growing around my garden this summer seems to be pumpkin-like, so I envision a lot of winter squash recipes this fall. <br />I've made enchilada sauce from slow roasted tomatoes (from Andrea at Recipes for Divine Living) but the green appeals to me more these days.<br /><br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-81592687653249520162013-08-10T03:42:48.035-07:002013-08-10T03:42:48.035-07:00Meghan,
I will do my best to remind you!
The groc...Meghan,<br />I will do my best to remind you! <br />The grocery store down the street is roasted Hatch chiles today, so I'm going to stock up in advance of the tomatillos to come.<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-16338350579431205902013-08-07T11:19:43.751-07:002013-08-07T11:19:43.751-07:00I can't wait to try this, since I actually am ...I can't wait to try this, since I actually am harvesting zucchini for the first time.. I like the idea of salsa verde instead of enchilada sauce. Sherri @ The Well Floured Kitchenhttp://www.thewellflouredkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-487047829535685512013-08-06T16:31:36.714-07:002013-08-06T16:31:36.714-07:00This is perfect. Now I know what I can do with my ...This is perfect. Now I know what I can do with my frozen shredded zucchini come winter time. Please remind me come winter....<br />Meghan@CleanEatsFastFeetshttp://www.cleaneatsfastfeets.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-2920981492303494432013-08-05T18:01:56.819-07:002013-08-05T18:01:56.819-07:00Julie,
Tell you what--you fix the tongue, and I...Julie,<br />Tell you what--you fix the tongue, and I'll eat it with you! It was a lot of effort to prepare (more so than tail, and tail had a much higher rate of return, flavor-wise, IMHO) and while it was fine, the tongue was just 'fine' to us. Tolerated. I'd be happy to eat it if you fixed it your way!<br />Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-3817324909159115262013-08-05T12:15:34.497-07:002013-08-05T12:15:34.497-07:00Oh, these looks soooo yummy. I love enchiladas so ...Oh, these looks soooo yummy. I love enchiladas so much...<br />Now, your family only tolerated the beef tongue? Next time, send it to me, I love tongue! :)Julie @ Texan New Yorkerhttp://texannewyorker.comnoreply@blogger.com