tag:blogger.com,1999:blog-4689405125611757524.post3463965006076109779..comments2024-03-26T14:00:15.137-07:00Comments on Farm Fresh Feasts: Meatball Marinara Mascarpone PizzaFarm Fresh Feastshttp://www.blogger.com/profile/12041936193523304515noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-4689405125611757524.post-18436262404027254192015-04-13T03:46:42.950-07:002015-04-13T03:46:42.950-07:00Kristy,
Buy some meatballs. I'm not the meatba...Kristy,<br />Buy some meatballs. I'm not the meatball police! Just use big balls so you can cut them in half. I resisted typing any comments but do know I made some in my head ;)<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-36704927262192685512015-04-13T03:45:32.960-07:002015-04-13T03:45:32.960-07:00Lily,
Around here, pizza on a Friday night is a gi...Lily,<br />Around here, pizza on a Friday night is a given (unless it's football season and in that case more like Sunday night) but I've been known to try a few things for Saturday lunch or just because. I'm delighted my family is always up for a pizza.<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-22115273028404853952015-04-13T03:43:29.029-07:002015-04-13T03:43:29.029-07:00Susan,
The picture is too blue because the sun was...Susan,<br />The picture is too blue because the sun was going down, and then my son at the pieces I'd saved for a reshoot. I'm not making enough $ to justify redoing and redoing until the photos are amazing, but the recipe is worth making so we go to post with the photos at hand. Thank you, Donald Rumsfeld, for that quote that I paraphrase often. <br />But if you wanna eat the pizza despite the blue photos--thank you!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-73668365340220673112015-04-13T03:39:46.717-07:002015-04-13T03:39:46.717-07:00Meghan,
Question--are you preheating your stone or...Meghan,<br />Question--are you preheating your stone or just putting the dough on the cool stone and then putting the toppings on the dough and then sticking the whole thing in the oven?<br />If you are doing the former, then you are a rock star. I really suck at transferring an uncooked-yet-topped pizza onto a hot stone. Like, screaming and cursing in front of my wee little darlings type suck while the previously beautiful pizza lies in a heap dripping down the back of the oven . . . . <br />If you are doing the latter--then you're missing out on what a hot stone does to a pizza crust (and not reading the first sentence of the instructions!).<br />Parchment paper makes my transition, getting my topped uncooked crust onto the hot stone in the oven, easier on my kids' ears and my conscience.<br />And thank you--that tomato pesto rocks! It's my most popular recipe and I was so delighted to try my versions when Heather posted it.Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-56572933813706872602015-04-13T03:34:31.089-07:002015-04-13T03:34:31.089-07:00Heather,
My folks and brother will be visiting thi...Heather,<br />My folks and brother will be visiting this week and have promised to eat pizza at their grandson/nephew's work, so I'll need to visit this joint vicariously through them. And then get my passport renewed!<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-3974957013944588362015-04-13T03:32:10.981-07:002015-04-13T03:32:10.981-07:00Valerie,
You can see why mascarpone stuck out at m...Valerie,<br />You can see why mascarpone stuck out at me while 'reading' the Danish pizza cookbook. That, and the fact that I could read mascarpone without translating it in my head or via Google Translate!<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-81292084321881791442015-04-13T03:16:46.032-07:002015-04-13T03:16:46.032-07:00Amber,
Easy now, let's not break any laws over...Amber,<br />Easy now, let's not break any laws over pizza. There's plenty for everyone.<br />(Actually my son polished off the leftovers of this pizza, but still).<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-63517534624367815812015-04-13T03:15:33.922-07:002015-04-13T03:15:33.922-07:00Kristen,
Now that is luck. I've got another ro...Kristen,<br />Now that is luck. I've got another round of meatballs in my freezer--after making them I tried out my snazzy new vacuum sealer (my brother gave it to me for Christmas) and I have no idea how well they will thaw.<br />I suppose we'll find out!<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-70288128859286735642015-04-13T03:13:54.118-07:002015-04-13T03:13:54.118-07:00Pam,
I was pretty pleased with how this turned out...Pam,<br />I was pretty pleased with how this turned out.<br />Thanks!Kirstenhttp://www.farmfreshfeasts.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-3119093614070536672015-04-12T13:50:20.329-07:002015-04-12T13:50:20.329-07:00oh my. I always want meatballs on pizza and I neve...oh my. I always want meatballs on pizza and I never get around to making them. Anonymoushttps://www.blogger.com/profile/00397937628444217638noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-15840321006417718812015-04-11T10:37:51.609-07:002015-04-11T10:37:51.609-07:00I wasn't going to have pizza for dinner, but t...I wasn't going to have pizza for dinner, but then I found your post...Lily Lauhttp://lazypenguins.com/noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-7487879517114245072015-04-11T07:24:10.311-07:002015-04-11T07:24:10.311-07:00The picture tells the story. I wish I could reach ...The picture tells the story. I wish I could reach through the screen and grab a slice. :-)Susan@LunaCafehttps://www.blogger.com/profile/04742033262005679278noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-14857591685486608252015-04-11T05:47:28.162-07:002015-04-11T05:47:28.162-07:00I actually cook my pizzas directly on the stone sa...I actually cook my pizzas directly on the stone sans parchment paper. Would the latter make my life easier? <br /><br />Also I had pizza last night using Tomato Pesto from last September, and it was divine. I have you to thank for that. I appreciate it and YOU. Clean Eats Fast Feetshttps://www.blogger.com/profile/09998219239113321586noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-28074676704138340612015-04-10T18:12:21.736-07:002015-04-10T18:12:21.736-07:00That totally sounds like my kind of pizza joint! A...That totally sounds like my kind of pizza joint! And yeah, I am so making a pizza I can finish with truffle oil soon. Your meatball mascarpone looks amazing, too - I'm hungry all over again.Heather S-Ghttps://www.blogger.com/profile/02722720171083290211noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-79683087614515093112015-04-10T09:18:06.473-07:002015-04-10T09:18:06.473-07:00I love mascarpone but never thought to use it on a...I love mascarpone but never thought to use it on a pizza! Looks wonderful!Valerie's Kitchenhttps://www.blogger.com/profile/02156302334473762780noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-8588298147499413492015-04-10T07:05:04.341-07:002015-04-10T07:05:04.341-07:00wowza, my husband would die for this pizza. I mea...wowza, my husband would die for this pizza. I mean I'd love it too, but he'd absolutely kill for it. looks so good!Amber | Caleigh's Kitchenhttp://www.caleighskitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-83223669082400167572015-04-10T05:23:50.834-07:002015-04-10T05:23:50.834-07:00Perfect for Friday night pizza night and just my l...Perfect for Friday night pizza night and just my luck, I made 3 dozen meatballs yesterday!Anonymoushttps://www.blogger.com/profile/15429953420094440050noreply@blogger.comtag:blogger.com,1999:blog-4689405125611757524.post-84590579589019775312015-04-10T04:58:22.371-07:002015-04-10T04:58:22.371-07:00What an amazing pizza! What an amazing pizza! pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.com