Air Fryer Veggies Live Online Cooking Class Information

 Air Fryer Veggies Cooking Class
Wednesday April 17, 2024
6:30-8:00pm Central via Zoom

image of a plate of vegetables cooked in the air fryer (broccoli, corn on the cob, pineapple, sweet potatoes, zucchini) surrounded by air fryer trays of mushrooms and kale

Using an Air Fryer to cook vegetables is quick—and the healthy results are delicious! In this class Kirsten will demonstrate a variety of recipes using in-season local and/or commonly available vegetables including Lemon Pepper Broccoli, Miso Sesame Kale Chips, and Roasted Sweet Potatoes, and . . . whatever is fresh the week of class! Participants will receive an extensive handout along with the link to join prior to class. There will be ample time for questions during the session, and participants will receive a link to the recording afterwards so you can follow along at your convenience.


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